notyard
10-10-2007, 01:35 PM
USDA FSIS press release:
Connecticut Firm Recalls Chicken and Pasta Product For Possible Listeria Contamination
Recall Release CLASS I RECALL
FSIS-RC-043-2007 HEALTH RISK: HIGH
Congressional and Public Affairs
(202) 720-9113
Amanda Eamich
WASHINGTON, Oct. 9, 2007 - Aliki Foods, Inc., an Old Lyme, Conn., firm, is voluntarily recalling approximately 70,400 pounds of a chicken and pasta product that may be contaminated with Listeria monocytogenes, the U.S. Department of Agriculture's Food Safety and Inspection Service announced today.
The following product is subject to recall: [View Label]
5-pound boxes containing two 2.5-pound trays of "Aliki Chicken Broccoli Fettuccine Alfredo Made with White Chicken." Each box bears the establishment number "Est. 219" inside the Canadian Food Inspection Agency mark of inspection as well as a best if used by date of "SEPT 08" printed on the top of the box.
The chicken and pasta product was produced on Sept. 28, 2007 and was distributed to retail establishments in Connecticut, Delaware, Maine, Maryland, Massachusetts, New Hampshire, New Jersey, New York, Ohio, Pennsylvania, Rhode Island and Virginia.
The problem was discovered through routine FSIS microbiological sampling at the import establishment. FSIS has received no reports of illnesses associated with consumption of this product.
Consumption of food contaminated with Listeria monocytogenes can cause listeriosis, an uncommon but potentially fatal disease. Healthy people rarely contract listeriosis. However, listeriosis can cause high fever, severe headache, neck stiffness and nausea. Listeriosis can also cause miscarriages and stillbirths, as well as serious and sometimes fatal infections in those with weakened immune systems, such as infants, the elderly and persons with HIV infection or undergoing chemotherapy.
Media with questions about the recall should contact company President Michael Pappas at (860) 434-2674. Consumer with questions about the recall should contact company Customer Service Representatives at (877) 434-2674.
Connecticut Firm Recalls Chicken and Pasta Product For Possible Listeria Contamination
Recall Release CLASS I RECALL
FSIS-RC-043-2007 HEALTH RISK: HIGH
Congressional and Public Affairs
(202) 720-9113
Amanda Eamich
WASHINGTON, Oct. 9, 2007 - Aliki Foods, Inc., an Old Lyme, Conn., firm, is voluntarily recalling approximately 70,400 pounds of a chicken and pasta product that may be contaminated with Listeria monocytogenes, the U.S. Department of Agriculture's Food Safety and Inspection Service announced today.
The following product is subject to recall: [View Label]
5-pound boxes containing two 2.5-pound trays of "Aliki Chicken Broccoli Fettuccine Alfredo Made with White Chicken." Each box bears the establishment number "Est. 219" inside the Canadian Food Inspection Agency mark of inspection as well as a best if used by date of "SEPT 08" printed on the top of the box.
The chicken and pasta product was produced on Sept. 28, 2007 and was distributed to retail establishments in Connecticut, Delaware, Maine, Maryland, Massachusetts, New Hampshire, New Jersey, New York, Ohio, Pennsylvania, Rhode Island and Virginia.
The problem was discovered through routine FSIS microbiological sampling at the import establishment. FSIS has received no reports of illnesses associated with consumption of this product.
Consumption of food contaminated with Listeria monocytogenes can cause listeriosis, an uncommon but potentially fatal disease. Healthy people rarely contract listeriosis. However, listeriosis can cause high fever, severe headache, neck stiffness and nausea. Listeriosis can also cause miscarriages and stillbirths, as well as serious and sometimes fatal infections in those with weakened immune systems, such as infants, the elderly and persons with HIV infection or undergoing chemotherapy.
Media with questions about the recall should contact company President Michael Pappas at (860) 434-2674. Consumer with questions about the recall should contact company Customer Service Representatives at (877) 434-2674.