notyard
06-09-2009, 10:19 AM
USDA FSIS recall press release:
South Carolina Firm Recalls Fresh Beef Trim Products Due to Possible E. coli O157:H7 Contamination
Recall Release
CLASS I RECALL
FSIS-RC-030-2009
HEALTH RISK: HIGH
Congressional and Public Affairs
(202) 720-9113
Peggy Riek
WASHINGTON, June 8, 2009 - Snow Creek Meat Processing, a Seneca, S.C., establishment is recalling approximately 75 pounds of fresh beef trim products that may be contaminated with E. coli O157:H7, the U.S. Department of Agriculture's Food Safety and Inspection Service (FSIS) announced today.
The products subject to recall include: [View Labels (http://www.fsis.usda.gov/News_&_Events/Recall_030_2009_Release/index.asp#labels)]
Various sizes of Cryovac bags of "BEEF TRIMMINGS, BEEF ITEM" packed in boxes. Each box bears the establishment number "EST. 20478" inside the USDA mark of inspection and a "Sell By" date of "06/02/09."
These fresh beef trim products were produced on June 2, 2009, and were distributed to retail establishments for further processing in North Carolina and South Carolina.
The problem was discovered through FSIS microbiological sampling. FSIS has received no reports of illnesses associated with consumption of these products. Individuals concerned about an illness should contact a physician.
E. coli O157:H7 is a potentially deadly bacterium that can cause bloody diarrhea, dehydration, and in the most severe cases, kidney failure. The very young, seniors and persons with weak immune systems are the most susceptible to foodborne illness.
Media and consumer questions regarding the recall should be directed to company Owner Judy Tilson at (864) 972-1570.
South Carolina Firm Recalls Fresh Beef Trim Products Due to Possible E. coli O157:H7 Contamination
Recall Release
CLASS I RECALL
FSIS-RC-030-2009
HEALTH RISK: HIGH
Congressional and Public Affairs
(202) 720-9113
Peggy Riek
WASHINGTON, June 8, 2009 - Snow Creek Meat Processing, a Seneca, S.C., establishment is recalling approximately 75 pounds of fresh beef trim products that may be contaminated with E. coli O157:H7, the U.S. Department of Agriculture's Food Safety and Inspection Service (FSIS) announced today.
The products subject to recall include: [View Labels (http://www.fsis.usda.gov/News_&_Events/Recall_030_2009_Release/index.asp#labels)]
Various sizes of Cryovac bags of "BEEF TRIMMINGS, BEEF ITEM" packed in boxes. Each box bears the establishment number "EST. 20478" inside the USDA mark of inspection and a "Sell By" date of "06/02/09."
These fresh beef trim products were produced on June 2, 2009, and were distributed to retail establishments for further processing in North Carolina and South Carolina.
The problem was discovered through FSIS microbiological sampling. FSIS has received no reports of illnesses associated with consumption of these products. Individuals concerned about an illness should contact a physician.
E. coli O157:H7 is a potentially deadly bacterium that can cause bloody diarrhea, dehydration, and in the most severe cases, kidney failure. The very young, seniors and persons with weak immune systems are the most susceptible to foodborne illness.
Media and consumer questions regarding the recall should be directed to company Owner Judy Tilson at (864) 972-1570.